The story of Trinity Canyon Vineyards started in two thousand nine, when three (Trinity) enthusiastic and determined wine aficionados decided to step into the mysterious world of wine crafting. Assisted by an equally passionate group of winegrowers and winemakers, they established a unique vineyard in the Vayots Dzor Highlands, in the close vicinity of the world's oldest known wine producing site dating back some 6100 years...

Since our debut vintage in 2013, Artem Parseghyan has been an integral part of the team at Trinity Canyon Vineyards. With over a decade of dedication and passion, Artem has contributed his expertise to crafting our wines with care and precision. Artem holds a master’s degree in microbiology and food science from Yerevan State University of Armenia. He furthered his studies with a European Master’s degree in Viticulture, Enology, and Wine Business through the “Vinifera Euromaster” program at University Montpellier SupAgro (France) and Geisenheim University (Germany). His work combines solid academic knowledge with a natural flair for winemaking. From the first planting to the latest vintage, Artem has overseen every step of the process, ensuring that each bottle reflects the unique character of our vineyard. At Trinity, he transforms grapes into delightful wines, balancing tradition, and innovation. His commitment to quality and sustainability is evident in every wine that bears our label, each one a true expression of the Vayots Dzor terroir. Join us in enjoying the wonderful wines crafted by Artem Parseghyan at Trinity Canyon Vineyards!